Spooky Halloween Bark
Easy Candy Bark Recipe using candy melts and sprinkles!
- 1 bag orange candy melts 12 oz
- 1 bag white candy melts 12 oz
- 1 bag Candy Eye Ball Sprinkles
Line a baking sheet with wax paper. Set aside
Place candy melts in a saucepan on the stove on low heat until completely melted.
Once melted, pour onto the wax paper and spread with an offset spatula or knife into a thin sheet. Decorate with eye ball sprinkles, chopped candy, or sprinkles of choice!
Place in the freezer for 10-15 minutes to cool and harden. Break into uneven pieces and enjoy!